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Archive for the ‘slow cooker recipes’ Category

  Every year at work, we have a chili cook-off to kick off the start of March Madness.  The cook-off is always on a Friday, and it’s always during Lent.  For us Catholics, Lent is a time when we don’t eat meat on Fridays.  The only chili that I felt I made well enough to [...]

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Well, I have been blogging for about 2 months now, and it is time to dip my toes in the water and try out a food blog event! 
The theme for blog or bust this month is fall.  What could be more fall-like than apples, brown sugar and spices slowly cooking all day long?  So I made [...]

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Hi all!  A few weeks ago I made tomato gravy with meatballs, and as usual, I had some sauce and meatballs left over to go in the freezer.  This time I didn’t have as much sauce as I thought I would, so I knew these meatballs were destined to become meatball subs.  They fufilled their [...]

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